$28.90
Baking Instructions: New ready to bake curved croissants, no more proofing required. Place croissants on cookie sheet for 30 mins at room temperature. Bake at 350˚F (180˚C) for 20 to 25 minutes, or until golden brown. Cooking time and temperature may vary due to oven model. Instructions are for the conventional oven; please adjust accordingly when using convection style.
Ingredients: Unbleached enriched flour, Water, vegetable oil margarine (contains modified palm oil, soy lecithin), Sugar, Yeast, Liquid whole eggs, Salt, Wheat gluten, Natural flavour (annatto colour), Ascorbic acid, Food enzymes (xylanase, amylase).
SKU: 2401
Weight: 1.7 kg
Collections: All Products, Croissants, Cinnamon Rolls & More, Shop Now!
$39.90
Our most popular croissant! Made in the authentic French style with 100% real butter. Pre-proofed and pre-glazed, from your freezer to your oven in 30 minutes! Baking Instructions: Let product...
$30.90
New this year! Imported from France! These massive filled croissants are sure to be a hit with your family this holiday season. Impossibly flaky pastry made with 100% butter, and the...
$28.00
Complete our famous cinnamon rolls, below, with our traditional brown sugar butter glaze or a delicious frosting made with real cream cheese. Our Traditional Recipe: Make a paste of brown...
$15.00
Directions: Spread as desired on cakes, cupcakes, rolls, and danishes. Use on Mom’s Own Cinnamon Rolls for a delicious twist on a family classic. Ingredients: Sugar, water, cream cheese (milk,...
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