$9.90
Uses: Great for use in dips, soups, casseroles and rice dishes. Ingredients: Dehydrated vegetables (carrots, potatoes, onions, green leeks, red and green bell peppers, cabbage, celery), sulphites. Storage: Store in...
$13.50
Directions: Whisk 20g of soup mix with 1L of water. Bring to a boil and simmer 1 minute. Makes approximately 10 servings.Ingredients: Sugars (maltodextrin, glucose solids), hydrolyzed plant protein (soy...
$15.00
A light yellow viscous filling with a creamy texture with a sweet subtle vanilla flavour! Ingredients: Water, sugars, (sugar, glucose), modified cornstarch, shortening (canola and modified palm and palm kernel...
$12.00
Ingredients: Chamomile, hibiscus, rooibos, licorice root, cranberry fiber, peppermint, ashwagandha, natural Watermelon and Cucumber flavors with other natural flavors (contains <1% natural watermelon and cucumber juice from concentrate). By the...
$9.90
Directions: Rub directly onto meat, or try mixing a few tablespoons with ½ cup lemon juice and ½ cup olive oil to create a delicious marinade for steak, chicken, pork,...
$14.50
Uses: Eat as a snack, or make your own homemade poutine using our delicious Montreal Poutine Sauce and our straight cut french fries. Ingredients: Fresh pasteurized milk, bacterial culture, salt,...
$7.50
Ingredients: Maltodextrin, modified milk ingredients, vegetable oil shortening, cheddar, blue and parmesan cheese solids (milk ingredients, bacterial culture, cheese culture, salt, rennet and/or pepsin and/or microbial enzyme, lipase, calcium chloride),...
$25.00
Scoop & Bake Baking Instructions: Thaw overnight in refrigerator. Preheat oven to 325°F-350°F. Scoop dough with a spoon and place onto cookie tray 1 ½ inches apart. Bake for 9...
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