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Garlic Spread (400g)
$9.90
The #1 best seller, our exclusive garlic spread recipe. Cholesterol free, low in saturated fat. Ingredients: Canola oil, water, modified palm and palm kernel oils, salt, whey powder (milk), vegetable monoglycerides,...
Combo Pack - 1 Cinnamon Spread & 1 Garlic Spread (2 x 400 g)
$18.90
Why settle for one, get the best of both worlds. Get our delicious Garlic Spread and Cinnamon Spread and save in the process! Ingredients: Cinnamon Spread: Vegetable oil margarine (canola,...
White Chocolate Macadamia Nut Cookie Dough
$25.00
Scoop & Bake Baking Instructions: Thaw overnight in refrigerator. Preheat oven to 325°F-350°F. Scoop dough with a spoon and place onto cookie tray 1 ½ inches apart. Bake for 9...
Chocolate Chunk Cookie Dough
$25.00
Scoop & Bake Baking Instructions: Thaw overnight in refrigerator. Preheat oven to 325°F-350°F. Scoop dough with a spoon and place onto cookie tray 1 ½ inches apart. Bake for 9...
Cinnamon Rolls (24 x 71 g)
$32.00
Complete our famous cinnamon rolls, below, with our traditional brown sugar butter glaze. Our Traditional Recipe: Make a paste of brown sugar and butter (do not melt). Use a 2...
Cinnamon Spread (400g)
$9.90
Ingredients: Canola Oil, water, modified palm and palm kernel oils, salt, whey powder (milk), vegetable monoglycerides, soy lecithin, sugars (golden sugar, white sugar), cinnamon, enriched citric acid, vitamin A palmitate, beta-carotene,...
Rainbow Chocolate (M&M's) Cookie Dough
$25.00
Scoop & Bake Baking Instructions: Thaw overnight in refrigerator. Preheat oven to 325°F-350°F. Scoop dough with a spoon and place onto cookie tray 1 ½ inches apart. Bake for 9...
Perfect Butter Croissants 24 x 78 g
$50.00
Our most popular croissant! Made in the authentic French style with 100% real butter. Pre-proofed and pre-glazed, from your freezer to your oven in 30 minutes! Baking Instructions: Let product...
Double Dill Popcorn Seasoning
$8.00
Ingredients: Lactose, salt, sugar, sodium diacetate, monosodium glutamate, garlic powder, maltodextrin, onion powder, modified corn starch, citric acid, vinegar solids, spice, vegetable oil, silicon dioxide (manufacturing aid).
Assorted Strudels (24 x 95 g)
$39.90
From the freezer to the oven, ready in 20 minutes. Light and flaky, our strudels have the taste of homemade goodness! 8 x Apple Strudel 8 x Lemon Strudel 8 x...
Chocolate, Sea Salt & Caramel
$25.00
Scoop & Bake Baking Instructions: Thaw overnight in refrigerator. Preheat oven to 325°F-350°F. Scoop dough with a spoon and place onto cookie tray 1 ½ inches apart. Bake for 9 -...
Beef Gravy Base
$10.50
Directions: Make a paste with 25 g (approx. 2 ½ tbsp) of base and ¼ cup of cold water. Add to ¾ cup boiling water, stirring with a whisk. Bring...
Lemon Poppyseed Muffin Batter
$25.00
Scoop & Bake Baking Instructions: Thaw overnight in refrigerator. Preheat oven to 325°F-350°F. Place batter into lined or greased tray. Bake for 20 - 25 minutes depending on oven type...
Honey Dill Dip
$13.90
A Manitoba favourite. Now available as a delicious dry mix. Directions: Mix 50g (approx. 1/3 cup) of dip mix with 2/3 cup of real mayonnaise and 1/4 cup of vegetable...
Potato & Cheddar Cheese Pierogies (6 x 1kg)
$45.00
Approximately 200 to 220 pierogies per case. Directions: Boiled: Place frozen pierogies in boiling water for 5 to 6 minutes until they float to the top and are well puffed....
3" Regular Tart Shells (90 x 19 g)
$43.00
Directions: Unfilled shells: Preheat conventional oven to 375°F (190°C). Remove required amount of tart shells from package and place on baking sheet. Thaw for 10 minutes. Bake 10 to 12...
Double Chocolate Chunk Cookie Dough
$25.00
Scoop & Bake Baking Instructions: Thaw overnight in refrigerator. Preheat oven to 325°F-350°F. Scoop dough with a spoon and place onto cookie tray 1 ½ inches apart. Bake for 9...
Dill Dip
$12.90
Directions: Mix 1 cup sour cream, or ½ cup sour cream and ½ cup mayonnaise, with 3 tbsp dip mix, or to taste. Refrigerate for a minimum of 2 hours,...
Taco Meat Seasoning
$8.50
Directions: A blend of some of the most popular spices used in Mexican cooking. Use to season tacos and chili meats. Use approximately 2 tbsp per pound of meat. Ingredients:...
Honey Oatmeal Raisin
$25.00
Scoop & Bake Baking Instructions: Thaw overnight in refrigerator. Preheat oven to 325°F-350°F. Scoop dough with a spoon and place onto cookie tray 1 ½ inches apart. Bake for 9 -...
Potato & Cheddar & Bacon Pierogies (100% Real Bacon) (6 x 1 kg)
$48.00
Approximately 200 to 220 pierogies per case. ** Now with 100% Real Bacon! ** Directions: Boiled: Place frozen pierogies in boiling water for 5 to 6 minutes until they float to...
Whiskey Flavour Steak Rub
$9.90
Directions: Rub directly onto meat, or try mixing a few tablespoons with ½ cup lemon juice and ½ cup olive oil to create a delicious marinade for steak, chicken, pork,...
White Cheddar Popcorn Seasoning
$7.50
Ingredients: Maltodextrin, modified milk ingredients, vegetable oil shortening, cheddar, blue and parmesan cheese solids (milk ingredients, bacterial culture, cheese culture, salt, rennet and/or pepsin and/or microbial enzyme, lipase, calcium chloride),...
Montreal Poutine Sauce
$9.90
Make your own poutine from scratch with these authentic and delicious ingredients! Directions: Make a paste with 50g of the mix (¼ package) and 125ml (½ cup) cold water. Add...