Oven Bake: 400°F (205°C) for 20 to 25 minutes or until internal temperature is 165°F (75°C) minimum. Turn once while cooking.
Deep Fryer: cook for 4 to 5 minutes at 350°F (175°C).
Ingredients: Chicken breast fillets, water, salt, onion powder, garlic powder, spices. In a coating of water, toasted wheat crumbs with spices (wheat flour, salt, hydrogenated soybean oil (mfg. aid), spices), yellow corn flour, corn starch, dextrose, guar gum. Browned in canola oil. Contains: Wheat, soy.
Weight: 2.0 kg
The #1 best seller, our exclusive garlic spread recipe. Cholesterol free, low in saturated fat. Ingredients: Canola oil, water, modified palm and palm kernel oils, salt, whey powder (milk), vegetable monoglycerides,...
Why settle for one, get the best of both worlds. Get our delicious Garlic Spread and Cinnamon Spread and save in the process! Ingredients: Cinnamon Spread: Vegetable oil margarine (canola,...
Scoop & Bake Baking Instructions: Thaw overnight in refrigerator. Preheat oven to 325°F-350°F. Scoop dough with a spoon and place onto cookie tray 1 ½ inches apart. Bake for 9...
Complete our famous cinnamon rolls, below, with our traditional brown sugar butter glaze or a delicious frosting made with real cream cheese. Our Traditional Recipe: Make a paste of brown...